Manicotti (ricotta, parmesean, mozzerella, fresh parsley, dried crushed basil, garlic, finely diced tomato, spinach, salt and pepper, olive oil), salad (lettuce, spinach, apple, grapefruit, parsley, candied walnuts), garlic bread (french bread with butter, garlic, basil, salt and cheese), and Skoticus brought brownie trifle for dessert which was soo delish. ke
Sunday, January 13, 2008
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